Newlat Food S.p.a. Via Kennedy, 16
42124 Reggio Emilia – Italy
Via Carlo Erba, 3 43044 Ozzano Taro – Parma
We are proud that GÜDO is made in our oldest manufacturing site in Ozzano Taro, near the city of Parma, which has been the synonym of quality and tradition since 1950. This is where we specialised in the production of gluten free and low protein foods using dedicated production technologies and best practices for managing the risk of cross-contamination and guarantee our products are safe.
We continue to study and perfect new recipes day after day so you can enjoy gluten free products at home that are safe and taste great.
Gluten free options just got happier with GÜDO.